Nordika-100 Blast Chiller for Gelato/Ice cream Fully Refurbished

Description

Nordika-100 Blast Chiller for Gelato/Ice cream Fully Refurbished Tested and Working
Description
Carpigiani Nordika blast freezers are professional ice cream machines for ice cream parlors who choose production systems with a high technology content, to guarantee the best quality ice cream. In fact, ice cream prepared with the Nordika blast freezers, the residual free water is rapidly transformed into microcrystals. In this way, the ice cream mantains its initial superior quality for a longer period. It is creamier, it has more volume and it is easier to serve.
This machines freezes up to 33 lbs of product an hour as low as -0.4 F. Worktop surface to maximize space. Air Cooled., 208-230v/ 1phase
Features
Built entirely of AISI 304 stainless steel for durability
One-piece body with extra-thick insulation for outstanding efficiency
Interior with rounded corners for quick, easy cleaning
Diamond bottom with central drain for draining water used during cleaning
Auto-evaporating pan to dissipate the water after defrosting
Stainless steel shelves to support the ice cream pans
Pair of C-Runners for the shelves to keep them steady
Variable shelf racks positions to suit your use
The runners and shelves can easily be dismantled for complete cleaning
Reversible Doors
Heated Product Probe for easy removal after freezing
Hinged Evaporator Housing for easy inspection and cleaning
Attributes
Pan Capacity 914.2 x 6.3 x 4.7 in)
6
Shelves
2
Electrical
208-230v / 60 hz
Phase
Single
Amps
6.1
Dimensions L x D x H (inches)
31 x 27.5 x 33.5
Weight (lbs)
253
Condenser
Air Cooled
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